Hawks Nest Restaurant

 

                                    

Menu

  June 13th & 14th, 2008

Appetizers

Cheese Fries.............$4.99

Fried Green Beans...............$4.99        Southwestern Egg Rolls................$4.99

 Chips and Salsa...............$3.99             Quesadilla..................................$3.99 

Entrees

                                        Filet..............................................................................$21.99

 

                                   *Prime Rib....King Cut...$20.99                      Queen Cut...$15.99

 

                                                                              *Ribeye..................$20.99     

                                              21 day aged Angus beef                  Blackened at no additional cost

                                                   

All entrees served with your choice of baked or sweet potato, or seasoned potato wedges, fresh rolls and dinner salad.

                                                                                 

                                                                                   Fajitas

                                                      ( Served with a dinner salad )

                 * Chefs Famous Original ...... beef, chicken or combo...........................$12.99

               Served with lettuce, tomato, cheese, sour cream, salsa, green onions and jalapenos.

                 * Black & Bleu ...... beef .............................................................................$13.99

Blackened & served with lettuce, tomato, bleu cheese, sour cream, salsa, green onions and jalapenos.

                  * Smothered and Covered ....... beef, chicken or combo ........................$14.99

Covered in grilled onions, bell peppers & mushrooms; topped with melted Monterey jack cheese and served with all the fixings.                   

                                                              


                                                                               Service from 5:00 pm. thru 8:00 pm.

                                                                               Reservation not required but appreciated

                                                                                                      1– 870 - 368 - 4366

                                                       

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